Related products

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  Tandem Parlor

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  Tandem Parlor

  Milking used to be a manual task but with increasing herd size, manually milking huge number of cattle is time consuming and inefficient. Milking parlors are designed for optimal cattle and farmer comfort.
  Tandem parlor designs are not all that different from tandem bikes, in that the cows stand nose-to-tail inside individual stalls. This gives the milker a side-on vantage point of the udder. Cows can be released one at a time, too, so if one cow is moving a little slowly, all her friends don’t have to wait for her to finish.
  Features:
  • Useful for smaller herd of high yielding cattle
  • Allows more individual attention to every individual cow
  • Robust design and long-lasting construction
  • Allows optimal comfort for cattle and operator

  Categories: All, Dairy Equipment
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  RMCU

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  RMCU

  RMCU is a seamless solution for milk collection. The integration of technology is a win-win for all stakeholders – the farmers, the society and the dairy. RMCU measures the Milk weight, FAT, SNF, Density, Protein, Lactose, Added Water, Sample Temperature & Freezing point simultaneously with Adulteration detection. The milk analysis and collection process are completed on acceptance of milk and receipt is printed for the transaction. Milk which is sub quality according to the preferred standards is rejected in rejection bowl which can be collected back by farmer. Real-time dashboards are available via Web Portal & Mobile App with user access management system.
  Features:
  • Automated CIP for milk sensors
  • Automatic dosing of chemicals and water
  • Eliminates need of manual handling of milk
  • Interactive reports summarising data of milk collected
  • Alerts and notification to keep the in-charge informed

  Categories: All, Dairy Equipment
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  Heat Recovery Unit

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  Heat Recovery Unit

  A heat recovery unit is an insulated water tank through which pipes carry the refrigerant gas to the refrigerant condenser. Heat released from condenser is usually wasted in the environment. With the help of Heat recovery unit heat from the gas is transferred to the water. This water is used to clean BMC during CIP. This saves on the cost and load of BMC operation which is caused by electric water heater. A heat recovery unit can preheat the water to 65 °C-75 °C, depending on the temperature of the water as it enters the tank and the temperature of gas.
  Features:
  • Capable to generate 200 Litre Water to 65°C-75°C in one run cycle
  • Insulated layer in the body ensures minimal Heat Loss
  • Reduces the total Power Consumption up to 20%
  • Enhances Profitability of the Dairy
  • Modular arrangement can be added on existing BMC’s

  Categories: All, Dairy Equipment