Milking used to be a manual task, but manually milking a large number of cattle with increasing herd size is time-consuming and inefficient. Milking parlors are designed for optimal cattle and farmer comfort.
Herringbone parlors are the most common design used on dairy farms with smaller herds. The cattle stand at a 45-degree angle. This design offers the milker a better access option to the udder than the parallel or tandem designs and also allows access for different types of equipment to be used.
Features:
• Robust design
• Better udder presentation and easy animal handling for operators
• Faster animal positioning and smooth traffic ensures stress-free milking
• Max space efficiency
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Milking used to be a manual task but with increasing herd size, manually milking huge number of cattle is time consuming and inefficient. Milking parlors are designed for optimal cattle and farmer comfort.
As the name suggests, cows stand parallel to each other in this design. So, if the cows are standing side to side, that only leaves one access point for the milker to reach the udder: the rear end! In parallel parlors, milking doesn’t begin until all cows are in their stalls, and they are all released from the parlor at one time. Milking only takes about 10 minutes.
Features:
• Ensures milking more cows in a shorter milking time
• Robust design
• Stress-free animal positioning
• Faster exit option for animals
Milking used to be a manual task but with increasing herd size, manually milking huge number of cattle is time consuming and inefficient. Milking parlors are designed for optimal cattle and farmer comfort.
Rotary parlors are like carousel rides for dairy cows. The milking stalls are arranged in a large circle on a platform that rotates slowly. Cows can walk in, and depending on the size of the platform, finish milking by the time they’ve completed a lap or two. Rather than the milker having to walk around the parlor to attach the milking equipment to each udder, they can stay in one place and let the cows come to them!
Features:
• Maximum safety, Milker and animal friendly environment
• Quick and easy installation
• Short and easy milking for very large herd
• Robust and modular platform design
Milking used to be a manual task but with increasing herd size, manually milking huge number of cattle is time consuming and inefficient. Milking parlors are designed for optimal cattle and farmer comfort.
Tandem parlor designs are not all that different from tandem bikes, in that the cows stand nose-to-tail inside individual stalls. This gives the milker a side-on vantage point of the udder. Cows can be released one at a time, too, so if one cow is moving a little slowly, all her friends don’t have to wait for her to finish.
Features:
• Useful for smaller herd of high yielding cattle
• Allows more individual attention to every individual cow
• Robust design and long-lasting construction
• Allows optimal comfort for cattle and operator