Pulsator
• Ratio: 60:40 or 65:35
• Type: Pneumatic
• Material: Thermoplastic Resin
• Weight: 0.300 kgs
• Compact Design
• Low maintenance and reliable long-term performance
• Stainless Steel Cover
Claw
• Capacity: 240 ml / 180 ml
• Milk Inlet Tube: 13.5 x 9.5 mm
• Milk Outlet Tube: 19 x 14 mm
• Air Inlet Tube: 10 x 8 mm
• Air Outlet Tube: 10 x 7.5 mm
• High-density Black Moulded Claw body
Milk cluster unit
• Made of stainless steel (SS 304) and food-grade rubber parts.
• Diameter: 24mm
Tubing (Vacuum tube and milk tube)
• Odourless and Tasteless
• Made from food-grade material
• Long and reliable shelf life
• Transparent and lightweight
Bucket
• Made from SS 304 material
• Easy to clean
• Capacity: 20 / 25 / 40 Litres
• Easy to handle
Vacuum Pump
• Capacity: 200/400 LPM
• Tank Capacity: 20 Litres
• Type: Dry Vane Type/ Oil Lubrication
Electric Motor
• Operating Power: 220V, 50Hz, AC
• RPM: 1440
• Input Power: 1HP/ 2HP
Teat cup
• Design that suits every animal
• Long life gentle milking
• Selected for high productivity
Liner
• Made up from food-grade rubber
• Teat Cups are made from Stainless Steel
Vacuum Gauge
• To monitor vacuum level in the system
| Catalogue |



Milking used to be a manual task but with increasing herd size, manually milking huge number of cattle is time consuming and inefficient. Milking parlors are designed for optimal cattle and farmer comfort.
Herringbone parlors are the most common design used on dairy farms with smaller herds. The cattle stand at a 45-degree angle. This design offers the milker a better access option to the udder than the parallel or tandem designs, and also allows access for different types of equipment to be used.
Features:
• Robust design
• Better udder presentation and easy animal handling for operators
• Faster animal positioning and smooth traffic ensures stress-free milking
• Max space efficiency